Learn about Winter Japanese Dishes

Our popular seasonal Kaiseki cooking workshops consist of an elegant multi-course meal in the Kaiseki tradition using a menu of fresh ingredients to reflect the flavors and colors of each season. Our Winter Kaiseki Workshop features five light and elegant dishes that will also be themed around the Oshogatsu (New Year’s) holiday. The workshop will be primarily taught through demonstration with participants providing the final, artistic touches to complete these fine Kaiseki dishes. Easy to follow recipes will be provided.

Cost: $45 Center Members | $55 General Public