OzaOza is offering Poke bowls and sake for pickup!
Order online: http://ozaoza.net/ or call 415-674-4400
OzaOza is a small, intimate restaurant in San Francisco’s Japan town. Chef Tetsuro Ozawa prepares each of the kaiseki courses from the freshest ingredients available, which means dishes will often change. Kaiseki meals are a refined form of omakase (similiar to a prix fixe) where dishes of a certain style are served in a particular order:
- Sakizuke (small appetizer)
- Hassun (seasonal appetizer)
- Nimonowan (soup)
- Mukouzuke (sashimi)
- Yakimono (grilled dish)
- Sunomono (vinegared dish)
- Osyokuji (rice, miso soup and pickles)
- Mizumono (dessert)
We typically offer two variations on the above set, please see our menu for details of the currently offered courses.